There are many Sweet Tomatoes recipes that are popular and loved. The Wild Blueberry Muffins are a favorite that are loved as a delicious treat any time of year. If you love the Wild Blueberry Muffins here is a Sweet Tomatoes recipe so you can make these yummy muffins yourself at home.
Sweet Tomatoes Recipes: Wild Blueberry Muffins
Ingredients
- 2 lbs. all-purpose flower
- 7 oz. wheat flour
- 4 ½ tbsp. baking powder
- 2 tsp. kosher salt
- 1 ¼ lbs. granulated sugar
- 4 cups buttermilk
- 6 oz. eggs
- 2 cups vegetable oil
- 1 tbsp. blueberry extract
- 1 ½ lbs. frozen blueberries
Combine all dry ingredients until evenly mixed and set aside. Combine all wet ingredients and mix on medium speed. Slowly add in the dry ingredients until fully mixed. Finally, carefully fold the frozen blueberries into the batter. Pour the batter into muffin tins and bake at 350 degrees Fahrenheit for 15 minutes.
READ MORE: Muffins and More Recipes for a Beautiful Mother’s Day
Sweet Tomatoes began in San Diego in 1978 by two California surfers who wanted to create a healthy place to eat with endless possibilities. They opened a Restaurant that was committed to using fresh fruit and vegetables, soups, and baked goods made from scratch for their Sweet Tomatoes Recipes.
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For more Sweet Tomatoes Recipes check out Joan’s Broccoli Madness Recipe from Sweet Tomatoes Restaurant.
